Sweet, golden, and full-bodied in the glass, Apfel eis is made from a blend of local varietal apples - over 80 apples in each bottle. Unlike most wines and ciders made from apples, Apfel eis has absolutely no sugar added - before or after fermentation. The result is a unique taste sensation - sweet, with a gentle bite, complex flavor and clean finish. Apfel eis preserves the aromatic fragrance of freshly picked apples. A sip or two, and you may find yourself in an apple orchard on a crisp fall day...