11634

375ML

Made predominantly from the brown, red and black sports of the Muscat a Petite Grains grape variety. Fermented on skins very briefly to soften and release the juice and flavours from the shrivelled and partially raisined berries. After draining and pressing off skins, the fermentation is arrested by fortification with neutral grape spirit to retain the varietal flavours and liqueur sweetness in the final wine.